I actually did the meal plan on Saturday night - clearly, living life on the edge as always. It's a week of comfort food I've cooked (and in the main blogged) previously, food that's not poultry, dishes which will make leftovers to give us time for a couple of runs, a swim and hopefully even a cwtch.
Breakfasts: Porridge without a doubt. Brown sugar and vanilla for me this week I think.
Lunches: I made a batch of Nigella's split pea and frankfurter soup this afternoon, so that will be going into my trusty flask. Towards the end of the week I'll make some Lifechanging soup. I'll also make a couple of batches of soda bread.
Monday: New Years Eve, we'll be indoors having steak, wedges, veggies and bubbles to see in 2013
Tuesday: Sausage hotpot with braised red cabbage
Wednesday: Leftovers of above
Thursday: Freezer surprise for M as I'm out at a planning meeting
Friday: Lentil ragu with chorizo
Saturday: Leftovers of above
Sunday: Slow roast shoulder of pork
So that's our week in the pantry, nice and simple. What are you up to in the wake of turkey leftovers? If you have a meal plan, don't forget to hop on over to At Home with Mrs M and join in the blog hop.