Apologies for the break in service - I'd like to say normality will resume presently but I'm going to be taking things slowly for a while. Whilst I love blogging, and adore the friends I've made through my little space on the internet, I've recently found life a little challenging. There's a lot going on here in the Pantry; big and little things and to say I've felt overwhelmed by life would have been an understatement. I am trying to get things a bit more back on track and need to be a bit easier on myself - aren't we all our own worst critics?
The plan is that for a while I'll just be blogging recipes and activity plans for my Guide and Brownie units - the things I love most. And taking that a bit more slowly. One of the things I've realised is that I can't do everything or at least not well. And that the person that's affected most by trying to be all things to all people is me.
If you've found your way here from Guiding magazine - hello and welcome to my pantry - hopefully you'll have a poke around the recipes and activity plans and find something that interests you. If there's something you've wanted to try with your unit but am not sure how, or some inspiration for food activities for a particular theme or festival, drop me a line - either in the comments, or at penelopespantry@googlemail.com
Next up - chocolatey chocolate and pretzel cookies...
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