It's Monday evening and I've just sat down to write my meal planning Monday post. Which isn't a good start really. That said, I knew at 7am this morning what I would be having for dinners this week so it's not too much of a crisis.
It's another truncated week in the pantry, but to make up for that I seem to have squeezed as much baking as possible into this evening - not only a brilliant stress reliever (sleepless night last night and very busy at work) but also productive too.
I do have a veg box coming tomorrow, but whilst most of the fruit will be comandeered to come with me to Poole, the veg will be left in the fridge, awaiting a more domestic week next week.
Also this weekend I received a fantastic box of freefrom goodies from Sainsburys, Mark is taste testing the coffee and walnut slices in his packed lunches, and as yet his only comment is that they're 'too small' which is clear praise. Next week I'm going to try the bagels (and will be treating myself to some smoked salmon and cream cheese to really enjoy them as they're meant to be).
So, after four hours of sleep, seven hours at work, 50mg sumatriptan, too many tastes of golden syrup, one evening, two parkins made and baked, one cottage pie, an exploding potato and Herman being fed - what does my meal plan look like?
Monday: leftover roast beef, baked potatoes, carrots, sweetcorn and broccoli
Tuesday: Cottage pie (made with the rest of the roast beef) and topped with some of our homegrown potatoes, cooked and mashed with their skins on, with brocolli and sweetcorn
We'll also be making Herman the leaven into cake tomorrow. Herman is a German friendship cake (much like the Amish friendship bread I made some time ago) leaven that was given to me as a thank you by my upstairs neighbour for her iced buns last week. We're going down the traditional apple route tomorrow, then will give away one and I'm going to experiment on the last batch and try and turn it into a sourdough leaven like Mabel.
Wednesday - Thursday I'll be working away.
Friday & Saturday we'll be visiting Mark's parents and I'll be lining up another first for the blog - Christmas pudding! I'm already excited!
So that's my week in the pantry, be sure to pop over to At Home with Mrs M to see what everyone else is up to
1 comment:
Ooooh Christmas pudding! I'm excited too!
Sx
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